Emile Henry Delight Tagine with Red Lid

Our 'Delight' Tagine allows you to make delicious traditional recipes for tagines and other simmered dishes, on all burners, induction and oven included.

Made from a state-of-the-art ceramic, it is lighter than a classic tagine, it is very reactive to brown and diffuses the heat evenly to simmer gently to reveal the most delicate flavors.
The result is tender, soft and concentrated in aromas thanks to the unique shape of its lid which allows the evaporated cooking juices to circulate.

The clean lines of its red lid and generous matte black base ensure elegant table service and enhance all recipes, exotic or more traditional.

With a natural non-stick enamel, it is easy to maintain and dishwasher safe.

A chic and timeless design:

Véronique Maire designs tableware collections that do not go unnoticed. Confronted with several worlds — luxury, interior design, scenography — the designer favors collaborations with brands rich in their know-how.

For Delight, Véronique has reinvented the design of the casserole inspired by reversible Japanese dishes, in order to perpetuate, in a contemporary world in search of simplicity, the recipes of yesteryear or elsewhere, to be shared around a table.

Handmade and controlled in our workshops in Burgundy, it is guaranteed for 5 years.